We offer the finest selection of both imported cheeses as well as American Artisan and Farmstead cheeses. Trends and the tastes of individual customers change, so the search for exceptional traditional and hand crafted cheeses never ends.
We know our customers, often by name, so we can anticipate what they will like. With a focus on culture and history, our gourmet cheeses are selected with as much care as they are handled. So please visit our shop to see and sample exciting new selections. Our cheese mongers are always available to talk with you, should you need recommendations for selections or wine pairings. Give us a call and let us help at 410-263-1324 or email us at firstname.lastname@example.org
Featured Cheese Products
Grana Padano is a semi-fat hard cheese which is cooked and ripened slowly. It is produced in the valleys of the Po and Reno rivers by curdling the milk of cows who are fed on green and dried forages. Grana Padano is a cylindrical, cooked, semi-fat hard cheese which is matured slowly. It may be used as a table cheese or for grating
Il Caprino Tartufo